Food Safety

Consumers should be able to buy, prepare and eat food without the risk of becoming ill. Food safety can be affected by a variety of factors, one of these being microorganisms.

The SonoSteam^® technology is a solution to the problem.

SonoSteam is based purely on steam and sound. It is an alternative to methods such as chemicals, antibiotics and irradiation which are used to reduce microbial problems.

Microbial contamination of pathogens in food has high impact on society concerning economics and health which is why food safety is regulated through various legislations.

Improving food safety results in improved life quality for the individual and lower the costs of the society.

SonoSteam, FORCE Technology: Park Allé 345, 2605 Brøndby, Denmark Phone: +45 43 26 70 05 e-mail: sonosteam@sonosteam.com